Who is the founder of Zenato winery?
What to drink in Zenato?
- Today, Zenato has 95 hectares of vineyards between San Benedetto di Lugana, which provides the ideal conditions for growing Trebbiano di Lugana, and Sant’Ambrogio in Valpolicella, home to the celebrated wine Amarone and Zenato’s top reds, and the renowned grape varieties Corvina, Rondinella, and Oseleta. Unique wines from a unique land.
Why zenzenato wines?
- Zenato makes white and red wines that exemplify the founder’s passion for the land and its history, respect for the environment and devotion to promoting the local grape varieties for half a century. The winery quickly grew a solid reputation for high-quality wines made from the local grape, Trebbiano di Lugana.
Why choose Zenato?
- Zenato has entered into international markets and received the highest accolades from the wine industry’s leading experts, praise that reflects the way in which the company operates on a daily basis. Today, Zenato continues to look to the future and invest in development projects based in the areas of Valpolicella and Lugana.
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